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My Kitchen Table: 100 Recipes for Entertaining (English, Paperback, Blanc Raymond)

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Raymond Blanc is renowned for his exquisite cuisine and here he has chosen 100 sensational, but easily achievable recipes that will wow your guests and impress your friends. From a simple, but classic French Onion Soup or Coq au Vin to the finest Roast Rib of Beef or Pork Fillet with Onion and Garlic Puree and not forgetting desserts - a perfect Black Cherry Tart or Strawberry Sorbet, this book will become the first book to turn to when you need a meal to impress, whether for a weekend banquet or weeknight feast.
Ideal For: All
Minimum Age: 10
Skillset: Social Skill,Creativity & Imagination,Curosity Building,General Knowldege
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Rechargeable : Select
Content in Package: 208 PAGES